Our sticky chai is a fragrant blend of fresh, organic spices coated in rice malt syrup - a perfect alternative to honey- for a sweet, sticky and bee friendly finish. We only use the best whole spices for raw natural goodness.
Gluten Free. Dairy Free. Vegan. No Flavours. No Fillers.
Ingredients: Rice Malt Syrup, Cinnamon, Star Anise, Ginger, Black Tea, Cardamom, Turmeric, Aniseed, Peppercorn, Clove& Salt.
Serving suggestion: Add 1-2 heaped tablespoons to 1 cup of milk (we love ours with Almond). Simmer on a low heat for 5 minutes (don’t let it boil). You shouldn’t need to sweeten, but garnish with a cinnamon stick or sprinkled with cinnamon sugar if you’re feeling fancy!
A great introduction to chai, the mini 100g bag will give you at least 5-10 servings.
Shipping: Our Organic Vegan Sticky Chai is delivered in sealed, air-tight, compostable, pouches.
Storage: Store below 18ºC in a dry place, out of light.